Easter Egg White Chocolate Fudge

I love to browse the local stores looking for fun new projects ideas.  When I found this fun Easter Egg muffin pan I knew that I had to do something fun for Easter with it.  I started craving fudge last night, I knew I needed to try and make some Easter Egg white chocolate fudge.

They turned out Super cute!

And they were pretty easy to make for a sweet Easter treat.

I started with by melting chocolate into the fun indentions of the Easter egg mold.  I found mine at Walmart in the Easter aisle, but you can get a similar Easter Egg Silicone Cake Baking Mold at Amazon.

I like to melt my colored chocolate into squeeze bottles and fill the indentions with that.  It makes it pretty easy to control where the chocolate goes.

While the chocolate is hardening, mix up some white chocolate fudge. I made the same recipe that I used for the Candy Corn white chocolate fudge.  Six cups of white chocolate and 2 cans of sweetened condensed milk will make about 8 Easter eggs.

Once your white chocolate fudge is melted, pat it into the egg mold.

Set it in the refrigerator to harden for 2 hours.

Carefully bend the silicone mold to pop out the Easter Egg White Chocolate fudge for a cute Easter treat!

You can also make this with other flavored fudge.  You can find a bunch of different recipes on my Fudge Recipe pinterest board if you need.  I think I'm going to make some milk chocolate flavors too!

These Easter Egg fudge pieces will be a perfect addition to my Easter baskets this year.